Yearly Archives: 2025

antisemitism, highlighted events, international relations, politics, social media

Netanyahu meets with US influencers in New York

Leave a comment

Prime Minister Benjamin Netanyahu met with US influencers and supporters of Israel at the Israeli Consulate in New York following his speech at the UN General Assembly.

During the meeting, he discussed the challenges of the new era, ongoing outreach efforts, and the impact of social media on the discourse surrounding Israel—both in support and criticism.

Addressing the group, Netanyahu emphasized the importance of purpose in life, stating, “The only value in life is their purpose, and if it depends on the survival and prosperity of the Jewish people and on repelling the wave of hatred and slander, you must fight!”

We invite you to help us improve further by providing detailed feedback for a chance to win a 3-month e-paper subscription!
https://www.mid-day.com/news/world-news/article/netanyahu-meets-with-us-influencers-in-new-york-23596276

culinary, food and drink, health

How to make delicious tea at home

Leave a comment

**How to Make Delicious African Tea at Home**
*By Simran Jeet | Sep 29, 2025, 11:28 AM*

African teas are renowned for their unique flavors and numerous health benefits. Made from a variety of indigenous plants, these teas offer a refreshing alternative to traditional brews. Preparing African teas at home can be a delightful and enriching experience, allowing you to explore diverse tastes and aromas. Below are some helpful tips on how to craft these flavorful teas, highlighting key ingredients and methods to bring out the best in each cup.

### Tip 1: Choosing the Right Ingredients
Selecting quality ingredients is essential for making authentic African tea. Look for fresh leaves or dried herbs from trusted sources to ensure the best flavor and health benefits. Popular choices include rooibos from South Africa, hibiscus from Egypt, and peppermint from Morocco. Each ingredient carries its own unique flavor profile and health advantages, so choose the one that best suits your taste preferences.

### Tip 2: Brewing Techniques for Optimal Flavor
The brewing method significantly influences the flavor of your tea. Begin by boiling water to the appropriate temperature—rooibos requires boiling water, while hibiscus tastes best with slightly cooler water. Steep the leaves or herbs for five to ten minutes, depending on how strong you like your tea. Feel free to experiment with steeping times to find your perfect balance of flavor.

### Tip 3: Enhancing Taste with Natural Sweeteners
To enhance your African tea’s taste, consider adding natural sweeteners such as honey or agave syrup. These complement the earthy flavors without overpowering them. Add sweeteners sparingly and adjust according to your palate. Besides sweetness, they also contribute additional nutritional benefits like antioxidants.

### Tip 4: Exploring Additional Flavors with Spices
Adding spices can elevate your African tea experience by introducing depth and complexity to the flavor. Try brewing your tea with cinnamon sticks or ginger slices for a warm, spicy kick, or add cardamom pods for an exotic twist. These spices blend well with most herbal teas and serve as versatile additions to any recipe.

Enjoy crafting your own delicious and healthful African teas right in your kitchen!
https://www.newsbytesapp.com/news/lifestyle/how-to-make-delicious-african-tea-at-home/story

culinary, cultural, food, history, traditional

Paratha’s journey: Origin, history, and evolution

Leave a comment

**Paratha’s Journey: Origin, History, and Evolution**
*By Anujj Trehaan | Sep 29, 2025, 10:49 am*

**What’s the Story?**

Paratha, a beloved Indian flatbread, boasts a rich history that dates back centuries. From its humble beginnings, this versatile bread has evolved to become a staple in households across India and beyond. Its journey mirrors the culinary influences and cultural exchanges that have shaped it over time. Once a simple unleavened bread, the paratha today is a diverse dish enjoyed with a variety of fillings and accompaniments, making its evolution truly fascinating.

—

### Ancient Origins of Paratha

The origins of paratha can be traced back to ancient India, where it was primarily made using whole wheat flour and water. This basic form served as an everyday staple food for the common man. Over time, regional variations began to emerge as different communities introduced their unique ingredients and cooking techniques. References to flatbreads similar to parathas appear in ancient texts dating back thousands of years, highlighting its long-standing presence in Indian culinary history.

—

### Influence of Regional Cuisines

As parathas traveled across India, they absorbed the distinct flavors and cooking styles of various regions. In North India, stuffed parathas with fillings like potatoes or paneer gained popularity, while South Indian versions often incorporated coconut or assorted vegetables. Each regional take on the paratha reflects the incredible diversity and richness of India’s culinary landscape.

—

### Modern Adaptations and Innovations

In recent years, innovative spins on the traditional paratha have surged. Contemporary chefs are experimenting with fusion recipes that blend global ingredients with classic Indian flavors. From cheese-filled parathas to those made with multigrain flours or even gluten-free alternatives, these modern adaptations cater to a wide range of palates while preserving the essence of this cherished dish.

—

### Cultural Significance Today

Today, parathas are much more than just a meal—they are a cultural symbol representing comfort food cherished across generations. Whether served during festivals, celebrations, or daily meals, parathas highlight their versatility and enduring popularity. This simple bread remains an integral part of India’s culinary heritage, loved for its simplicity, adaptability, and the warmth it brings to the table.
https://www.newsbytesapp.com/news/lifestyle/paratha-s-journey-origin-history-and-evolution/story

culinary, cultural, food, history, traditional

Paratha’s journey: Origin, history, and evolution

Leave a comment

**Paratha’s Journey: Origin, History, and Evolution**
*By Anujj Trehaan | Sep 29, 2025 | 10:49 am*

—

### What’s the Story?

Paratha, a beloved Indian flatbread, has a rich history that dates back centuries. Evolving from its humble beginnings, the paratha has become a staple in many households across India and beyond. Its journey reflects the culinary influences and cultural exchanges that have shaped it over time.

From being a simple unleavened bread to a versatile dish enjoyed with various fillings and accompaniments, the paratha’s evolution is truly fascinating.

—

### Ancient Origins of Paratha

The origins of paratha can be traced back to ancient India, where it was primarily made with whole wheat flour and water. This basic version served as an everyday staple food for the common man.

With time, regional variations started emerging as different communities added their own ingredients and techniques. The earliest references to flatbreads similar to parathas can be found in ancient texts dating back thousands of years.

—

### Influence of Regional Cuisines

As parathas traveled across regions in India, they absorbed the flavors and cooking styles of the local cuisine.

In North India, for example, stuffed parathas with potatoes or paneer became popular, while South Indian variants would use coconut or vegetables as fillings. Each region’s version of the paratha highlights how diverse and rich India’s culinary landscape truly is.

—

### Modern Adaptations and Innovations

In recent years, there has been a surge in innovative takes on traditional parathas. Chefs are experimenting with fusion recipes, combining global ingredients with classic Indian flavors.

From cheese-filled versions to those made with multigrain flours or even gluten-free options, modern adaptations cater to diverse palates while retaining the essence of this beloved dish.

—

### Cultural Significance Today

Today, parathas are not just a meal but a cultural symbol representing comfort food across generations. They are served at festivals, celebrations, and everyday meals, highlighting their versatility and popularity.

This simple bread has become an integral part of our culinary heritage, cherished for its simplicity and adaptability.

—

*Enjoy the rich legacy and evolving flavors of the paratha – a true culinary treasure.*
https://www.newsbytesapp.com/news/lifestyle/paratha-s-journey-origin-history-and-evolution/story

culture, diversity, entertainment, film, hollywood

Ryan Coogler’s secret to telling stories that truly connect

Leave a comment

**Ryan Coogler’s Secret to Telling Stories That Truly Connect**
*By Vinita Jain | Sep 29, 2025, 10:21 AM*

Ryan Coogler, the visionary director behind *Black Panther*, has redefined cultural storytelling in Hollywood. His work stands as a powerful testament to the impact of narrative in shaping perceptions and celebrating diversity. Coogler’s approach transcends traditional storytelling by weaving rich cultural tapestries that resonate with audiences around the world.

Through his films, he has not only entertained but also educated viewers about the complexities and beauty of different cultures. Here are the key elements behind Coogler’s storytelling magic:

### Embracing Cultural Authenticity

One of Coogler’s hallmarks is his unwavering commitment to cultural authenticity. He digs deep into the cultures he portrays, ensuring every detail is accurate and respectful. This dedication allows viewers to form a stronger connection with the story and its characters.

By prioritizing cultural accuracy, Coogler sets a high standard for filmmakers aiming to tell stories that genuinely honor their roots.

### Empowering Diverse Narratives

Coogler’s films highlight the power of diverse narratives. By focusing on stories often overlooked in mainstream media, he opens doors for underrepresented voices in Hollywood. His work inspires fellow filmmakers to explore perspectives outside the conventional, enriching cinema with a broader range of experiences.

### Collaborating with Cultural Experts

A key part of Coogler’s storytelling process is his collaboration with cultural experts. By working closely with historians, artists, and community leaders, he ensures his films are not only entertaining but also educational.

This collaborative effort adds layers of depth and authenticity, helping stories resonate with audiences on multiple levels.

### Fostering Global Connections Through Film

Coogler’s films excel at forging global connections by addressing universal themes while remaining true to their cultural roots. His storytelling brings people from diverse backgrounds together, fostering empathy and understanding through shared human experiences.

It is this unique ability to connect across borders that makes Ryan Coogler’s work so impactful on a global scale.

—

Ryan Coogler’s approach to storytelling reminds us of the profound role cinema plays in bridging cultures and creating meaningful conversations. His dedication to authentic, diverse, and collaborative narratives continues to shape a more inclusive future in Hollywood and beyond.
https://www.newsbytesapp.com/news/entertainment/ryan-coogler-s-influence-on-cultural-storytelling/story

culinary, cultural, food, history, traditional

Paratha’s journey: Origin, history, and evolution

Leave a comment

**Paratha’s Journey: Origin, History, and Evolution**
*By Anujj Trehaan | Sep 29, 2025, 10:49 AM*

Paratha, a beloved Indian flatbread, has a rich history that dates back centuries. Evolving from its humble beginnings, the paratha has become a staple in many households across India and beyond. Its journey reflects the culinary influences and cultural exchanges that have shaped it over time. From being a simple unleavened bread to a versatile dish enjoyed with various fillings and accompaniments, the paratha’s evolution is truly fascinating.

### Ancient Origins of Paratha

The origins of paratha can be traced back to ancient India, where it was primarily made with whole wheat flour and water. This basic version served as an everyday staple food for the common man. Over time, regional variations began to emerge as different communities incorporated their own ingredients and techniques.

The earliest references to flatbreads similar to parathas can be found in ancient texts that date back thousands of years, highlighting its deep-rooted presence in Indian culinary history.

### Influence of Regional Cuisines

As parathas traveled across regions in India, they absorbed the flavors and cooking styles of local cuisines. In North India, for example, stuffed parathas with potatoes or paneer gained popularity. Meanwhile, South Indian variants often include fillings like coconut or vegetables.

Each region’s version of the paratha showcases the diversity and richness of India’s culinary landscape, reflecting the unique tastes and traditions of its people.

### Modern Adaptations and Innovations

In recent years, there has been a surge in innovative takes on traditional parathas. Chefs are experimenting with fusion recipes by combining global ingredients with classic Indian flavors.

From cheese-filled parathas to those made with multigrain flours or even gluten-free options, modern adaptations cater to diverse palates while retaining the essence of this beloved dish.

### Cultural Significance Today

Today, parathas are not just a meal but a cultural symbol representing comfort food across generations. They are served at festivals, celebrations, and everyday meals, highlighting their versatility and widespread popularity.

This simple bread has become an integral part of India’s culinary heritage, cherished for its simplicity, adaptability, and the sense of warmth it brings to the dining table.
https://www.newsbytesapp.com/news/lifestyle/paratha-s-journey-origin-history-and-evolution/story

general

Alas Pilipinas has hand in unique FIVB World trophy presentation

Leave a comment

MANILA, Philippines — It was an awarding ceremony like no other. Alas Pilipinas’ Italian coach, Angiolino Frigoni, proudly presented the 2025 FIVB Volleyball Men’s World Championship trophy from the stands of the Mall of Asia Arena, handing it to each of his 16 history-making players.

READ: Italy repeats as FIVB Men’s World champion, beats Bulgaria

https://sports.inquirer.net/642289/alas-pilipinas-has-hand-in-unique-fivb-world-trophy-presentation

entertainment, health, news, politics

‘Condition Better Than Yesterday, Still Unconscious’: Punjab CM Bhagwant Mann On Singer Rajvir Jawanda’s Health – Video

Leave a comment

Mohali (Punjab): Punjab Chief Minister Bhagwant Mann visited Fortis Hospital in Mohali to meet Punjabi singer Rajvir Jawanda and shared an update on his health condition.

Speaking to reporters outside the hospital, Mann said that the singer, who was injured in a serious road accident, is now in a “better condition than yesterday,” although he remains unconscious. Mann added that Rajvir was brought to the hospital in a very serious state.

Punjab CM Bhagwant Mann’s Statement

“Rajvir Jawanda was the victim of a terrible road accident. He has been undergoing treatment here since yesterday. His fans worldwide are praying for his recovery. Today, I met with his family and doctors. His condition is better than yesterday. When he was brought in yesterday, his heart and other organs were not functioning properly. He is currently unconscious.

Recovery from head injuries is slow, but advice from other expert doctors is also being sought. The doctors said that yesterday, he was not even in a good enough condition to be taken for an MRI,” said Mann.

Details from Fortis Hospital, Mohali

According to a statement issued by Fortis Hospital, the accident took place on Saturday, September 27, when Rajvir Jawanda was admitted to the hospital in an “extremely critical condition” at 1:45 pm. He sustained severe head and spine injuries in the road accident that occurred on Saturday morning.

The singer was initially taken to the Civil Hospital, where he suffered a cardiac arrest, before being transferred to Fortis Hospital.

“On arrival, he was immediately assessed by the Emergency and Neurosurgery teams. Detailed examinations and investigations were carried out, and he was placed on advanced life support at Fortis Hospital Mohali,” the statement added.

Current Treatment and Background

Rajvir is being treated by a team of neurosurgeons and critical care doctors, who continue to monitor his condition closely.

Ludhiana-born Rajvir Jawanda is well-loved for his hit songs such as ‘Kali Jawande Di,’ ‘Mera Dil,’ and ‘Sardari.’ Besides singing, he has acted in Punjabi films and is admired for his energetic stage presence. Known for his passion for bikes, Rajvir often shared videos of his rides through the hills.

Note: Except for the headline, this article has not been edited by FPJ’s editorial team and is auto-generated from an agency feed.

https://www.freepressjournal.in/entertainment/condition-better-than-yesterday-still-unconscious-punjab-cm-bhagwant-mann-on-singer-rajvir-jawandas-health-video

general

“These three Stooges always wrong”: Fever fans tear into Andraya Carter and Chiney Ogwumike after their prediction goes wrong again

Leave a comment

The Indiana Fever defied all odds and proved the sports world wrong.

Against expectations, the team showcased exceptional talent, determination, and teamwork throughout the season. Their perseverance and hard work paid off, leading them to surpass predictions and achieve remarkable success.

This inspiring journey serves as a testament to the power of resilience and belief, reminding fans and critics alike that anything is possible in sports.
https://www.sportskeeda.com/us/wnba/news-these-three-stooges-always-wrong-fever-fans-tear-andraya-carter-chiney-ogwumike-prediction-goes-wrong